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Balsamic Beef Stew

cooklybookly.com
  • minutes
  • Serves

INGREDIENTS

700 gs

stewing beef

50 gs

flour

1 serving

sea salt & pepper

30 mls

olive oil

4

carrots

1

onion

2

garlic cloves

250 gs

mushrooms

300 mls

beef stock

100 mls

red wine

60 mls

balsamic

3 tbsps

tomato puree

2

bay leaves

250 gs

spinach

1 serving

sea salt & pepper

1 Leaf

flat parsley