INGREDIENTS
1 lb
ground pork
2 cups
diced raw potatoes
1 1/2 cups
sliced carrots
1 cup
chopped celery
1/2 cup
chopped onion
1 cup
frozen peas
1 cup
frozen whole kernel corn
1 10 ounce can
tomato soup
1/2 cup
water
1 tsp
dried parsley flakes
salt and pepper