INGREDIENTS
1/2
batch keto marzipan
1/4 cup
g sultanas
1/4 cup
g freeze cranberries )
1/4 cup
g almonds
1 tbsp
orange zest
1 tbsp
lemon zest
1 tbsp
brandy
2 larges
eggs
1/2 cup
g quark
1/3 cup
g butter
1/3 cup
g granulated sweetener
3 cups
g almond flour
2 tbsps
coconut flour
1/2 tsp
xanthan gum
2 tsps
baking powder
1/2 tsp
allspice
1 tsp
vanilla extract
2 tbsps
butter
1