INGREDIENTS
200 gs
almond flour
85 gs
butter
2 tbsps
granulated erythritol
400 gs
.1 oz chocolate )
8 4/5 ozs
g mascarpone cheese
4 tbsps
powdered sweetener
14 ozs
g cream cheese
1 tsp
vanilla extract
30 mls
heavy cream
1 pinch
sea salt
160 mls
heavy cream
22 gs
coconut oil
4 1/5 ozs
g chocolate )
1 pinch
optional tiny of salt
10 gs
chocolate )