INGREDIENTS
2 cups
ricotta cheese
1 cup
parmesan cheese
1 cup
mozzarella cheese
1/2 tsp
pepper
1/2 tsp
salt
1 tbsp
olive oil
1 lb
ground sausage
1/2
onion
1 tbsp
garlic
1 tsp
seasoning
4 tsp
beef bouillon
2 cups
penne noodles
4 cups
water
24 oz
marinara sauce
14 1/2 oz
canned tomatoes
14 1/2 oz
can tomato sauce
2 cups
spinach