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Ultimate Bangers and Mash - The Daring Gourmet

www.daringgourmet.com
  • 45 minutes
  • Serves 4

INGREDIENTS

8

pork sausages

1 serving

british bangers recipe

2 lb

yukon gold

1/2 tsp

salt

4 tbsp

butter

3/4 cup

milk

1

batch best onion gravy