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White Chocolate Cake with Raspberry Filling + White Chocolate Swiss Meringue Buttercream

kitchenjoyblog.com
  • 180 minutes
  • Serves 2

INGREDIENTS

334 gs

milk

112 gs

bar of chocolate

2 cups

flour

40 gs

corn starch

10 gs

baking powder

1/2 tsp

salt

170 gs

butter

305 gs

granulated sugar

2 larges

eggs

2 tsp

vanilla extract

249 gs

ounces

67 gs

granulated sugar

16 gs

corn starch

2 tbsp

water

1 tbsp

lemon juice

3

egg whites

152 gs

granulated sugar

56 gs

chocolate

283 gs

butter

1 tsp

vanilla extract

1/8 tsp

salt

1

1