INGREDIENTS
32 g
natural creamy peanut butter
2 tbsp
soy sauce
1 tbsp
lime juice
1 tbsp
sesame oil
1 tbsp
sesame seeds
2 tsp
sambal oelek
1 tsp
rice vinegar
1/2 inch
ginger
1 small
garlic clove
1 pinch
pepper flakes
8 oz
ramen noodles
1/2
cucumber
3
scallions
1/4 cup
cilantro leaves
1 serving
dry-roasted peanuts