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Traditional Meatloaf

Brittney Padin
  • 75 minutes
  • Serves 6

INGREDIENTS

3 slices

Bread

1 large

Egg

2/3 c

Milk

1 c

Shredded cheddar

1

Onion, chopped

1/2 c

Carrot, shredded

Salt and pepper

1 1/2 lbs

Ground beef

1/4 c

Packed brown sugar

1/4 c

Ketchup

1 T

Mustard

1 person Recommend This Recipe