Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1 lb
stew beef
olive oil (for browning meat)
1 can
diced tomatoes (14 ounces not drained)
1 can
green beans (14 ounces drained)
1 can
plain tomato sauce (14 ounces)
2
large russet potatoes (small diced)
2 cups
carrots (small diced)
2
beef bouillon cubes (or we used Better than Bouillon during the live show)
1 tsp
seasoned salt
1
small/medium head of cabbage (rough chopped)
water (to cover meat and vegetables)