INGREDIENTS
3 cups
all-purpose flour
4 tsp
baking powder
1 tsp
salt
1/2 tsp
baking soda
1/2 tsp
garlic powder
1 cup
shredded zucchini
3/4 cup
shredded cheddar cheese
1/4 cup
finely chopped green onion
1 tbsp
fresh dill (or 1 teaspoon dried dill)
2
large eggs
1 cup
buttermilk
4 tbsp
butter, melted