INGREDIENTS
1 can
Artichoke hearts
2 cloves
Garlic
1
Onion
5 cups
Spinach, fresh
1 can
White beans
1 tbsp
Lemon juice, fresh
1
Black pepper
2 tbsp
Nutritional yeast
1
Pizza dough from scratch
2
Pre-made pizza dough
1
Red pepper flakes
1
Salt
1/2 cup
Cashews
1/2 cup
Mozzarella cheese, vegan
1/4 cup
Water