INGREDIENTS
16
oreo cookies
28 gs
butter
452 gs
full-fat cream cheese
63 gs
granulated sugar
2 larges
eggs
1/2 tsp
peppermint extract
60 gs
cream
1/2 cup
andes peppermint crunch
5 oz
chocolate
354 mls
heavy whipping cream
65 gs
powdered sugar
1 serving
andes peppermint crunch