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Gingersnap Cookies

blog.gygi.com
  • minutes
  • Serves

INGREDIENTS

1 1/2 cups

vegetable shortening

2 cups

granulated sugar

2

eggs

1/2 cup

molasses

4 cups

flour

1 tsp

kosher salt

5 tsps

baking soda

2 tsps

ginger

2 tsps

cinnamon

1 serving

sanding/coarse sugar to coat dough

1 tsp