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Cheesy Scalloped Potatoes and Ham

The Cozy Cook
  • 50 minutes
  • Serves 8

INGREDIENTS

7

medium Yukon Gold Potatoes

1/4 cup

butter

1/2 cup

yellow onion, thinly sliced

1/4

all-purpose flour

1

+ ½ cups half and half (can sub whole milk or do a combo of both)

Salt/pepper,

2 cups

shredded cheddar cheese (equal to one 8 oz. block) + ½ cup more for topping

1 cup

cooked ham, diced

1

spring fresh thyme

2

green onions, diced