Favoreats
Favoreats LLC
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INGREDIENTS
300 g
or
20 g
or
1 tsp
rise yeast-see notes below on use regular yeast
1 tsp
baking powder
1 tsp
salt
1 Tablespoon
oil
170 mls
warm water
1/2 lb
uncured pork belly
1/3 cup
onion
1/2 cup
mushrooms
1/4 cup
water
1/4 cup
ketchup
1 TBSP
hoisin sauce
1 tbsp
seasoned rice vinegar
1 tbsp
smoke flavor
1 serving
french's onions
1 TBSP
milk