INGREDIENTS
454 gs
warm water
28 gs
nonfat powdered milk
43 gs
boxed potato flakes
99 gs
granulated sugar
1 Tablespoon
yeast
9 gs
salt
56 gs
butter
92 gs
butter shortening
2 larges
eggs
600 gs
bread flour
400 gs
cranberries
214 gs
brown sugar
62 gs
orange juice
4 gs
orange zest
1 pinch
salt
28 gs
butter
227 gs
powdered sugar
6 gs
orange zest
1/2 tsp
vanilla
2 Tablespoons
enough to yield a glaze