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Easy Shrimp Pesto Pasta with Sun-Dried Tomatoes

Mel's Kitchen Cafe

INGREDIENTS

12 oz

penne pasta

1 tbsp

olive oil

1 1/2 lb

shrimp

1/2 cup

heavy cream

1/2 cup

chicken broth

1/2 cup

sun-dried tomatoes

1/2 cup

basil pesto

1 serving

parmesan cheese

View Detailed Directions