INGREDIENTS
1 1/4 cups
buttermilk
1/4 cup
olive oil
3 tbsp
dijon mustard
2 cloves
garlic
3 tbsp
pepper sauce
2 tsp
salt
1/2 tsp
pepper
1 large
onion
12
chicken pieces
1 cup
unseasoned breadcrumbs
1/3 cup
parmesan cheese
1/4 cup
flour
2 tsp
thyme
1/2 tsp
paprika
1/2 tsp
cayenne pepper
1/2 cup
butter