INGREDIENTS
3/4 cup
dairy-free milk
1/4 cup
vegetable oil
2 larges
eggs
1 tbsp
vanilla extract
1 3/4 cups
cake flour
1 1/2 cups
granulated sugar
2 tsps
baking powder
1 tsp
sea salt
1/8 tsp
baking soda
2/3 cup
dairy-free butter
1 cup
dairy-free butter
1 cup
all-vegetable shortening
6 cups
icing sugar
1 tbsp
vanilla extract
1 tsp
sea salt
1 serving
golden oreos