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Italian Veggie Broth with Pastina

www.laurainthekitchen.com
  • 60 minutes
  • Serves 6

INGREDIENTS

1 small

butternut squash

2 Stalks

celery

2

carrots

1

onion

1/2 lb

green beans

2

zucchini

2

tomatoes

3 Sprigs

parsley

3 Sprigs

basil

1 serving

olive oil

1 serving

salt

1 serving

pastina

1 piece

rind from a of parmiggiano

1 serving

parm