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Crockpot Korean Inspired Tacos with Yum Yum Yummm Sauce

Tieghan, Half Baked Harvest
  • 390 minutes
  • Serves 6

INGREDIENTS

3 lb

short

3/4 cup

soy sauce

1/4 cup

rice vinegar

1/4 cup

honey

2 tbsp

gochujang )

1 inch

ginger

4 cloves

garlic

1 small

pear

8

flour tortillas

1 serving

sesame salsa verde

1 serving

avocado

3 cups

cabbage

1 cup

cilantro

6

green onions

1

fresno peppers

1/4 cup

lime juice

2 tbsp

soy sauce

2 tbsp

rice vinegar

1/2 cup

olive oil mayo

1 tbsp

gochujang )

2 tsp

soy sauce

2

juice of lime