INGREDIENTS
4
off )
1 serving
kosher salt and pepper
2 tbsp
extra virgin olive oil
2 tbsp
butter
1 medium
zucchini
1 small
shallot
3 cloves
garlic
1 tbsp
thyme
1 serving
pepper flakes
1 cup
heavy cream
3/4 cup
feta cheese
1
juice of lemon
1 serving
basil and thyme