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Creamed Feta Garlic Herb Butter Salmon

Tieghan, Half Baked Harvest
  • 25 minutes
  • Serves 4

INGREDIENTS

4

off )

1 serving

kosher salt and pepper

2 tbsp

extra virgin olive oil

2 tbsp

butter

1 medium

zucchini

1 small

shallot

3 cloves

garlic

1 tbsp

thyme

1 serving

pepper flakes

1 cup

heavy cream

3/4 cup

feta cheese

1

juice of lemon

1 serving

basil and thyme