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Soft Gluten Free Breadsticks: Ready to Eat in 45 Minutes

zestforbaking.com
  • 45 minutes
  • Serves 6

INGREDIENTS

2/3 cup

water

1 Tablespoon

active yeast

2 Tablespoons

sugar

2 cups

flour blend

1 tsp

xanthan gum

1/2 tsp

salt

1/2 tsp

baking powder

1 large

egg

1/3 cup

olive oil

1 tsp

apple cider vinegar

1 Tablespoon

olive oil

1 serving

sprinkling of seasoning

1 serving

sprinkling of coarse salt