INGREDIENTS
1 Tablespoon
olive oil
1 large
onion
2 lb
ground beef
1 lb
pork sausage
1/4 cup
red wine vinegar
14 1/2 oz
canned tomatoes
4 cups
tomato juice
1 cup
ketchup
30 oz
pinto beans
16 oz
can kidney beans
1 Tablespoon
brown sugar
3 Tablespoons
chili powder
3/4 tsp
garlic salt
1/2 tsp
pepper
1 tsp
paprika
1 tsp
ground cumin
1/4 tsp
cayenne )
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