INGREDIENTS
1/2 cup
Bacon
3 tsp
Better than bouillon chicken base
1 lb
Chicken breasts
1 1/2 cups
Ham
1/2 tsp
Onion powder
12 oz
Cavatappi or cellentani noodles, dry
1/4 tsp
Black pepper
1/2 tsp
Garlic salt
1/2 cup
Half and half
1 cup
Swiss cheese or mozzarella cheese, grated
3 cups
Water