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Red Lentil Soup

www.thekitchn.com
  • minutes
  • Serves 4

INGREDIENTS

1 tbsp

olive oil

1 large

carrot

2 large stalks

celery

1 small

onion

1/2 tsp

kosher salt

1 cup

lentils

4 cups

water

1

bay leaf

2 tbsp

lemon juice

1