INGREDIENTS
2 servings
noodles
1 1/2 tbsps
chilli oil
2 tbsps
soy sauce
3 tbsps
vinegar
1 tbsp
chilli flakes
1/2 tbsp
sesame seeds
4 tbsps
oil
1 tsp
sichuan pepper corn
5 cloves
garlic
1 serving
cucumber
1 serving
cilantro
1 serving
green onion
1 serving
eggs