Favoreats
Favoreats LLC
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INGREDIENTS
9 ozs
sushi rice
3 tbsps
japanese rice wine vinegar
1/2 tsp
sea salt
5 1/2 ozs
tin tuna in spring water
1 tbsp
sriracha
1 1/2 tbsps
kewpie mayonnaise
1/2 tsp
japanese rice wine vinegar
1 tsp
chives
1
avocado
3 sheets
nori seaweed
1/2 tsp
furikake