INGREDIENTS
1 serving
pineapple chicken teriyaki
1 inch
chop into squares
1 serving
boil )
1 container
if you store this in an airtight in the fridge
1/4 cup
brown sugar
1/4 cup
soy sauce
3 tbsp
pineapple juice
1/4 tsp
ground ginger
1/2 oz
whiskey
1 1/2 tbsp
corn starch
1 cup
chicken
1 can
pineapple rings
1 serving
base unit
1 serving
purchase
1 serving
drain
1 serving
servings: 1-2