INGREDIENTS
4 slices
ham
2 tbsp
oil
1 cup
gandules
3/4 cup
tomato sauce
1/2 cup
olives
1 1/2 tsp
salt
1 tsp
adobo seasoning
1/2 packet
sazon
1/2 tsp
ground pepper
1/4 tsp
ground cumin powder
3 1/2 cups
water
3 cups
rice
1 serving
cilantro
1/4 cup
sofrito