INGREDIENTS
2 larges
egg yolks
5 mls
water
3/4 tsp
white distilled vinegar
10 mls
lemon juice
4 oz
unsalted butter
1 serving
kosher salt
1 serving
cayenne pepper
2 l
water
60 mls
white distilled vinegar
8 larges
eggs
8 slices
canadian bacon
4
english muffins
1 serving
paprika
2 tsp
chives