INGREDIENTS
1 lb
g
1 cup
ml chicken stock
1 tbsp
each: honey
2 tbsps
olive oil
1 tsp
each: paprika
1/2 tsp
each: onion powder
1/4 tsp
cayenne pepper
1 pinch
pepper
2 larges
avocados
1 tbsp
lime juice )
2 tbsps
coriander/cilantro
1 pinch
salt
1 small
onion
2 tbsps
each: apple cider
1 pinch
salt
1 serving
x 6-7" tostada shells
14 ozs
refried beans
1 cup
g mexican cheese blend
1 serving
coriander/cilantro
1