INGREDIENTS
1 lb
Chicken breasts, boneless skinless
2
Chinese dried red chiles
2
Egg, large
2 cups
Cornflakes
3/4 cup
Chicken broth
1/2 tbsp
Tomato paste
1 tbsp
Hoisin sauce
2 tbsp
Soy sauce
1 1/2 tsp
Sriracha sauce
1/4 cup
All-purpose flour
1 1/2 tbsp
Granulated sugar
1
Sesame seeds
3 tbsp
Rice vinegar
1 tsp
Sesame oil or regular sesame oil, toasted
2 tbsp
Corn starch mixed with 2water