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Baked General Tso Chicken

Caroline Phelps
  • 30 minutes
  • Serves 4

INGREDIENTS

1 lb

Chicken breasts, boneless skinless

2

Chinese dried red chiles

2

Egg, large

2 cups

Cornflakes

3/4 cup

Chicken broth

1/2 tbsp

Tomato paste

1 tbsp

Hoisin sauce

2 tbsp

Soy sauce

1 1/2 tsp

Sriracha sauce

1/4 cup

All-purpose flour

1 1/2 tbsp

Granulated sugar

1

Sesame seeds

3 tbsp

Rice vinegar

1 tsp

Sesame oil or regular sesame oil, toasted

2 tbsp

Corn starch mixed with 2water