INGREDIENTS
1 tbsp
olive oil
3 cloves
garlic
1/2 cup
very onion
1/2 cup
very bell pepper
1/2 cup
very bell pepper
1/2 cup
very cilantro
1
jalapeno
4 1/2 oz
chiles
1 lb
ground chicken
2 tsp
ground cumin
1/2 tsp
salt
1 serving
pepper
1 tbsp
olive oil
2 1/2 cups
gold potatoes
1/2 tsp
garlic powder
1/2 cup
enchilada sauce
1 1/2 cups
mexican blend cheese
8
burrito size tortillas