INGREDIENTS
1 head
cauliflower
45 mLs
olive oil
1 tsp
salt
1 tsp
garlic powder
1/2 tsp
pepper
1/2 tsp
onion powder
240 mLs
buffalo sauce
8 smalls
flour tortillas
397 gs
bag coleslaw mix
10 gs
cilantro
45 mLs
lime juice
42 gs
mayonnaise
1/2 tsp
granulated sugar
1 serving
salt and pepper