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Cauliflower Potato Soup

www.pamperedchef.com
  • 30 minutes
  • Serves 6

INGREDIENTS

700 gs

russet potatoes

125 mLs

vegetable broth

125 gs

sharp cheddar cheese

500 mLs

cauliflower florets

750 mLs

milk

30 mLs

butter

15 mLs

three onion rub

125 mLs

cream

1 serving

optional: bacon bits