INGREDIENTS
12 pieces
dumplings/wontons
2 tbsps
soy sauce
2 tbsps
broth from dumplings )
1/2 tbsp
chili garlic sauce
2 tsps
sugar
2 tbsps
vinegar
2 tsps
sesame oil
1/2 tsp
sesame seeds
1 tsp
garlic
1 serving
scallions and coriander
1 tbsp
doubanjiang )