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Slow Cooker 5-Ingredient Thai Curry Butternut Squash Soup

www.kitchentreaty.com
  • 495 minutes
  • Serves

INGREDIENTS

3 lb

butternut squash )

1 medium

onion

4 cups

vegetable broth

1/2 tsp

kosher salt

14 oz

full-fat coconut milk

3 tbsp

thai curry paste

1 serving

additional drizzle of coconut milk

1 serving

cilantro leaves

1 serving

bell pepper

1 serving

lime wedges

4 qt

larger slow cooker