INGREDIENTS
2 3/4 cups
all-purpose flour
1 tsp
baking soda
1/2 tsp
baking powder
salt
1 cup
unsalted butter, at room temperature
1 1/2 cups
granulated sugar
1
large egg
2 tsp
pure vanilla extract
3
tablespoons nonpareil sprinkles, optional
vanilla buttercream frosting*, optional