INGREDIENTS
2 lb
ground beef
1 tbsp
olive oil
1 small
onion
1
bell pepper
2
garlic cloves
2 cups
beef broth
8 oz
tomato sauce
15 oz
canned tomatoes
15 oz
pinto beans
15 oz
kidney beans
3 Tablespoons
chili powder
1 Tablespoon
oregano
1 tsp
cumin
1 tsp
coriander
1 tsp
salt
1/4 tsp
cayenne