INGREDIENTS
3 tbsp
brown sugar
4 tsp
kosher salt
1 tbsp
paprika
2 tsp
chili powder
1 tsp
oregano
1 tsp
garlic powder
1 tsp
ground mustard
1/2 tsp
cayenne pepper
1/2 tsp
ground cumin
1/2 tsp
pepper
4 lb
pork shoulder
1 tbsp
canola oil
1 cup
chicken stock
6 tbsp
apple cider vinegar
18 oz
favorite bbq sauce