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Crispy chicken thighs on cheesy broccoli rice

Alida Ryder, Simply Delicious
  • 55 minutes
  • Serves 4

INGREDIENTS

8

Chicken thighs, skin-on

1

head Broccoli

2

Garlic cloves

1

Onion

3 cups

Chicken stock

2 tbsp

Lemon juice, fresh

1 1/2 cups

Jasmine rice

2

Salt & pepper

1 tbsp

Olive oil

1 cup

Mozzarella cheese, grated

1/2 cup

White wine