INGREDIENTS
2 tsp
olive oil
1/2
yellow onion
1
red bell pepper
3
garlic cloves
1/4 cup
chili powder
2
oregano
2 tsp
ground cumin
2 tsp
unsweetened cocoa powder
1/2 tsp
ground cinnamon
1/2 tsp
kosher salt
1 tbsp
tomato paste
3 cups
vegetable broth
1 1/4 cups
dried green lentils
28 ozs
canned tomatoes
14 ozs
black beans
3 tbsp
cilantro