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Mediterranean Lasagna

midwestfoodieblog.com
  • 75 minutes
  • Serves 12

INGREDIENTS

16

lasagna noodles

15 ozs

milk ricotta cheese

1

egg

2 tsp

oregano

1 tbsp

olive oil

6 cloves

garlic

8 ozs

feta cheese

6 tbsp

heavy cream

1 cup

parmesan

24 ozs

spaghetti sauce

2 cups

mozzarella cheese

1 small

zucchini

1/2 cup

julienne-cut sun-dried tomatoes

2 cups

baby spinach leaves

12 ozs

artichoke hearts

1 serving

kosher salt

1 serving

cracked pepper

1 serving

parsley�