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Salmon Pasta

midwestfoodieblog.com
  • 30 minutes
  • Serves 8

INGREDIENTS

1 lb

salmon

1 tbsp

olive oil

1 tsp

oregano

1 tsp

thyme

1 serving

kosher salt

1 serving

cracked pepper

1

lemon

1 lb

linguine

1 tbsp

olive oil

6 cloves

garlic

1 tsp

oregano

1 tsp

thyme

1/2 cup

pasta water

1/2

juice of lemon

3/4 cup

heavy cream

1 serving

kosher salt

1 serving

cracked pepper

1 serving

parsley