Favoreats
Favoreats LLC
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INGREDIENTS
1 Tbs
olive oil
4 lbs
pork shanks
1 serving
kosher salt and pepper
2 smalls
onions
3 larges
carrots
3
celery stalks
4 cloves
garlic
1 serving
smidgen of pepper flakes
8 ozs
tomato paste
1 cup
wine
2 cups
chicken stock
2
bay leaves
1 cup
parsley
2
lemon zest
1 tsp
orange zest
2 cloves
garlic
1 serving
kosher salt and pepper
1 1/2 cups
medium-grind cornmeal
6 cups
vegetable broth
1/2 tsp
kosher salt
1/3 cup
heavy cream
1/4 cup
butter
1/4 cup
parmesan