INGREDIENTS
3 lb
ground beef
2 media
onions
60 oz
chili beans
16 oz
salsa
16 oz
hickory smoke-flavored barbeque sauce
3/4 cup
honey
1/2 cup
butter
1
bell pepper
1
chile pepper
1 tbsp
chili powder
2 tsp
seafood seasoning
21 oz
cornbread mix
1/2 cups
milk
3 larges
eggs
2 cups
cheddar cheese