INGREDIENTS
2
chuck roast
1 serving
� onion
1 serving
� bell pepper any color
2 stalks
celery
2 cloves
garlic or
1 cup
� tomato sauce
1 cup
� bbq sauce
2
beef bouillon cubes
1 tsp
salt
1 tsp
pepper
1 tsp
� thyme
1 cup
� water
Like Mississippi pot roast better