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Creamy Baked Feta Pasta

Natasha, Natasha's Kitchen
  • 45 minutes
  • Serves 6

INGREDIENTS

4 cups

grape tomatoes

8 ozs

asparagus

1/3 cup

extra virgin olive oil

1/4 tsp

salt

1/2 tsp

pepper

8 ozs

block feta cheese

10 ozs

penne pasta

4

garlic cloves

1/4 cup

parsley